Contact Living The Dream Farm, LLC
we prefer email as we have terrible phone reception!
farmers (at) ltdfarm (dot) com
or find us on Facebook & Twitter!
LTD Farm Greeting Card Set – Buy Online!
Handmade Goatmilk Soap – Buy Online!
Contact Living The Dream Farm, LLC
we prefer email as we have terrible phone reception!
farmers (at) ltdfarm (dot) com
or find us on Facebook & Twitter!
CONGRATULATIONS, Schatzi!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Such an awesome website, great comments and pics!!
Much, much success with your ltd-farm, I am sooooooooo proud of and happy with you!!!!!
Stay as you are and go on that way – it is perfectly you!!!!
Love you,
Anette xoxoxo
My husband and I REALLY love yogurt and wanted to take your community ed class in Aug but have a conflict. Have you eaten the Greek God yogurt? We are in LOVE with it and are hoping the homemade is similar to it (only better:) We also love mozzarella cheese so will take that class, but am wondering if we pay you for the yogurt class, could we get the recipe and “know how” even though we can’t attend? Also, can we purchase duck eggs from you directly? We live in Lindstrom. Thanks so much. Really like what you are doing. LaRae & KIrk
Hi La Rae! Thanks for all the support and kind comments!
The only thing that makes Greek Yogurt “greek” is straining yogurt through a fine linen-type fabric overnight, you remove the whey and it turns into divine thick goodness, as you know. I’d be happy to hook you up with my instructions for the class when I see you at the mozzarella class! Or you can google “fankhauser cheese page” and find all you need to know about making yogurt and all kinds of goodies.
Hi to Khaiti,
Congratulations on your move.
I signed up for your peaches class on Wednesday night. I missed it because I became sick from the heat and humidity. I did not have any information to call to let you know. I am feeling better now. So, I would like to know if you are going to teach another class about it. Or if I could call you about some of the problems I have had with trying to can peaches.
I came out with Laurie Schneider in late May for goat soap making. I brought a young man from Korea with me.
Halle
651-206-5054
We’re very interested in visiting your new farm, taking classes and meeting you! This is exactly the direction we’re hoping to take and have already completed an Organic Farming program. More power to you for expanding! We love goats and chickens, so your venture is truly exciting to read about. We will be in touch and thank you for sharing your dream. Jen and Janine (MPLS, MN)
Thanks guys! I am soooooo excited to have more space for all the “kids” and to grow sustainably into this new space. We’ll post the farm party date when we get everything settled in. Thank you for all your support!- Khaiti
Hi Khaiti, You do not know me but I am the mother of Annie from Angelica’s Garden. I have heard so much about you. It all sounds so very exciting and I can only wish you the best of success with all your projects. The reason that I am writing is that I have a friend who raises goats and is looking for a “man” goat. She probably has 2 or 3 girls. I am not sure if this is something that you do. She lives not far from your new location. Again, best of luck to you at your new place. Maggie
Maggie- I sent you an email. Thanks for the message!
Hi! I am interested in details about your CSA. Your farm sounds like a phenomenal place…I am very impressed with what you are doing! Ducks eggs, goat’s milk, fresh garden veggies, all free range, raised with love, sustainable farming, nutrient-rich focus, and no pesticides or chemicals… Do you ever offer raw goat’s milk to interested customers?
Healthy, nutrient-dense food is so important! Thanks for supplying such variety of so many great foods! All the best!
Thanks much!
Stephanie
Hi Stephanie- thank you sooo much for all your kind words. Unfortunately in WI we’re unable to sell goat’s milk. MN has it in their constitution that a farmer can sell the products of their farm directly to customers, but in the Wi Dairy state, it is much more regulated. We’re still formulating our 2012 CSA, and look forward to being your farmers, if our offerings fit your needs. Thanks again!
I just see I missed your class for Goat’s Milk soap. Are you going to have another class soon? Thanks
s
its a possibility, as some more batches are going to made. Maybe next Friday or Saturday afternoon. Let us know if that date works for ya!
I have some duck eggs, they are white pekins, will anyone buy them, I use them for myself, but am starting to get to many
For some reason your email address keeps getting rejected. I’m interested in your CSA, can you please email me info? Thanks, Emily
I keep getting emails to you rejected. Could you send me an email with info on your CSA? Thanks! Emily
We sent it to you just now- sorry about the email problems! Thanks Emily!
Hello,
I am wondering if you have any turkeys available for purchase for this Thanksgiving…Thank You!
Erin
we sent you an email about our turkeys Erin! Thanks!
My son is doing a food science experiment on eggs.
Do you have any duck or other eggs avaialable?
we do sell them at seward co-op and linden hills right now, but the season is almost over!!!
I’m not good enough at figuring out websites. How do I pledge? I think I registered with the ‘kick’ thing by mistake thinking I was going to make a pledge.
Geo
From article in Wis. State Journal 111111- I did not see or perhaps missed that duck eggs can usually be tolerated by folks w/ chkn egg allergies – that would be me. My supplier (100 mi. RT – $3.50/doz) said their ducks have ceased egg production. We would be willing to pick up duck eggs – fresh or frozen – from your farm ( 6-8 doz. depending on price) on Wed. Nov. 23 afternoon. We are traveling to Shell Lake for Thanksgiving. Thank you, Judy Buser ( I seem to be unable to find your direct email address other than this ‘reply’ box. ) Hope you get this! Thanks JB – oh and we have a few cartons also. Would you be able to use those? jb
I think you made it work! Thank you so very much!
Hello!
We read the article about you in the Journal on Friday. We live in near-western WI, out in farm land & are trying to become self-sufficient. We’re putting in a chicken coop next year & would like to have some hens (no drakes) as well. Since khaki’s were the ones we were thinking about, would you be willing to sell us about 4? We could be guaranteed of hens that way, instead of going through our co-op & not knowing. As I said, it would be next year, probably spring, before we’d be ready. We raise Cornish Rock chickens for meat, but want to get some unique chickens for layers, maybe some Polish crested & Araconas for fun & then some Leghorns for our main birds. If you could get back with us at my e-mail address, I’d surely appreciate it. No hurry. Have a lovely Sunday!! Rebecca
I tried to send an e-mail to: farmers@ltd.com – but it bounced back. So, I’ll try posting here: We have a son just recently diagnosed with an egg food sensitivity and have been very successful using your duck eggs instead of chicken eggs. However, we are panicked to hear that we may no longer be able to buy them until Spring. (Silly us – we thought they would be available year-round, but have traveled the co-ops, and even Heartland market, with no success.) My son is also gluten free and we have found a bread recipe he actually likes – but, of course, it needs eggs!
Does the duck egg production literally stop – or just slow down? We would be very interested in buying some direct from you. We typically buy 4 dozen at a time, but could buy more as I am learning they can be frozen. We live near Stillwater, MN. Please let us know if we can buy direct from you – or if you have any other suggestions.
Thank you so much!
Luane
Hi Luane! Yes they do completely stop laying for a couple months, but when they start up again we’ll be sure to let you know! We’ll email you with details on buying them directly from us. We’re glad to hear the duck eggs are working for your son, that is just great! Take care.
Thanks for dinner last night! It was fabulous!
I wanted to tell you that we saw the sprout farm to feed your animals in winter in Farm Show. It’s a really neat magazine with lots of interesting articles. Good luck with the rest of winter!
Thank you for letting us know- and we enjoyed cooking for you guys! THANK YOU for all your support, we’ll be in touch when the spring thaw happens…. Happy Winter meanwhile!
Hello,
I am just wondering if you have an email mailing list, so that I might get your updates and workshop schedules and such? Thank you!
Melanie
we don’t have an official one, but we’ll email you our workshop listing!!
I have 5 chickens and one Welsh Harlequin duck who is in charge of the flock.
She was laying a wonderful duck egg a day until late August and has since not layed at all. She began molting in the fall and seemed to stop molting by December. There is a heat lamp in the coop that turns on at 5:30 -7:15 am to give them warmth and longer light to their day. They have a large outdoor pen and have been able to roam the yard this mild winter; yet still no duck eggs for 6 months. I really miss the duck eggs and love to bake with them. Have your ducks not layed for such a long period of time? Any thoughts? Thanks for your input. Love your site!
sent you an email. Dave Holderread’s duck books are very good resources, as is the website for Metzer Farm.
Sent a check for farm membership, haven’t heard back but assume we’re in…that’s how it works right?
Hey there Emily, yes we got your check and you are a member of our 2012 CSA. We will be in touch via email before the first shares our ready in order to set up your delivery date. Thank you so much for your support!
Hi
Travis, from the Mississippi Market, said that I might be able to purchase fertile duck eggs from you. I do daycare and I am trying to find duck eggs that we can hatch this spring. If you are able to help me Travis said you could deliver them to him. Please let me know soon. We would like to get started on this project. I have hatch chickens in the past, but the kids would love to do ducks this year.
Thanks
Mary Beth Welter
Hello mary beth- we don’t have fertile eggs at this time, but plan to in the future. Thanks for asking!!
I am interested in the schedule for hog butching classes in 2012. I will be butching this October or November for the first time. Thank you, Randy
Hi Randy- we’re not going to be doing any butchery courses this year, as we’re taking a year break from pigs. Check out Farmstead Meatsmith’s online butchery videos, they are PHENOMENAL!!!!!!
Any Original farm shares left yet for 2012? Also will you be delivering duck eggs to Linden Hills Coop? Thanks!
Stephanie
I’ve searched your site vigorously, but i can’t find an address. what’s your address or location? (all i can find is Clayton, WI, 54004…)
Ted
Yep, we don’t list our address on the website. Email us at farmers@ltdfarm.com for requests. Thanks!
I would love to come to the open house with my two daughters . Do I need to RSVP is this adequate? Thank you Char
How much is the cheese making class?
Do you have a date that one is scheduled?
Thanks
Aaron
I would like to order 12 twelve more bars of soap, an assortment, for gifts. Any suggestions or recommendations?
I’m the chef/owner of Grastrotruck and would like to find out about using your products on our truck.
Thanks
Hey Stephen! Send us an email at farmers (at) ltdfarm.com about what products specifically you would be looking to purchase. We can tell you all about our different farmstead foods, availability, prices. Thanks!